S153 Chili Mix-Hot, Medium or Mild

Hot, Medium or Mild Campfire Chili Mix: DEHYDRATED ONION, GARLIC AND BELL PEPPER, SPICES Award Winning!

BASIC CHILI DIRECTIONS:
1). BROWN TWO POUNDS MEAT AND DRAIN FAT.

2). ADD TWO 14 OZ. CANS STEWED TOMATOES, ONE 11 OZ. CAN V8 JUICE, ONE 15 OZ. CAN KIDNEY BEANS OR PINTO BEANS & SEASONING PACKAGE.

3). REDUCE HEAT, COVER AND SIMMER APPROXIMATELY 45 MINUTES.

*Makes 2.5 Quarts*